Nashville Hot Chicken Recipe

This article is going to talk about ways one can cook Nashville Hot Chicken Recipe. You would need a total cook time of four and a half minutes. 

You would need about six tablespoons of cayenne to start this recipe. If you want to make use of milder heat, you should reduce this to about two tablespoons. 

What are the Ingredients I would need for this recipe? 

To make about eight servings, you need three and a half to four pounds of chicken. You need to cut your chickens into about ten pieces. Especially the breasts let them be halved. 

You would also need two tablespoons of ground black pepper that’s fresh. 

You would need four tablespoons of kosher salt. 

You need four very big eggs.

You need two cups of buttermilk or you could make use of whole milk too. 

You need to have two tablespoons of vinegar that’s based using hot sauce. These could be Texas Pete or Tabasco.

You should also add in four cups of all-purpose flour.

You need to put in about ten cups of vegetable oil.

You should add six tablespoons of cayenne pepper.

You need two tablespoons of dark brown sugar 

Then a teaspoon of Chilli powder then a teaspoon of garlic powder. 

Then a teaspoon of paprika. Very important ingredients.

You need sliced pickles and white bread to serve when everything is ready. 

What special equipment do I need for this recipe?

  1. Deep-fry thermometer 

Steps in preparing this Recipe 

Step One 

You should throw all your chicken with your fresh black pepper and two tablespoons of salt into a large bowl. You should chill and cover this for about three hours. 

 Step Two

This is when you mix the hot sauce, buttermilk, whisk eggs inside a big bowl. You could whisk flour and the remaining four tablespoons of salt inside another very big bowl. 

 Step Three 

Using a Dutch oven that has a thermometer, you could pour some oil that would measure up to about two medium-high heat till the thermometer registers it to be around three hundred and twenty-five degrees. You can then pat your chicken dry. You could work using a piece at a time. Dredge everything using flour mixture, shake off all excess parts and then dip in buttermilk mixture. Let all the excess drip back inside the bowl. Dredge all again inside the flour mixture and put these all on sheets for baking. 

 Step Four

Mix Cayenne, garlic powder, paprika, brown sugar inside a medium bowl. You can with care whisk a cup of frying oil and then brush your fried chicken using spicy oil. You can then serve using your pickles and your bread. 

5, Step Five 

You could season your chicken a day ahead. Keep everything chilled. 

Now you know how to create the Nashville Hot Chicken Recipe. I’m sure you’re going to have a great time eating your chicken when it is ready.